FOREL
Platinum 40%
FOREL PLATINUM is an alcoholic beverage made from hard wheat spirit. A blend of herbal macerates (e.g., gunpowder root, trifoliate vetch, yarrow, wormwood, peppermint, and others) enters the manufacturing process. These macerates impart distinctive flavour nuances and aromas to the product, creating a unique character. Filtration is carried out through a float filter over diatomaceous earth and platinum, which helps to remove unnecessary impurities and mellows the taste. The alcohol content of this vodka reaches 40%.
Overall, the "PLATINUM" attribute underscores the luxury, quality and uniqueness of the product, which may be attractive to customers looking for a quality vodka and an exceptional taste experience.
VOLUME: 0.5 l | 0.7 l | 1.0 l
FOREL´ (trout)
"FOREL, otherwise known as trout, belongs to the salmonid family of fish. For more than a thousand years it has been a symbol of purity and part of the fauna of the fast rivers in the Carpathians and the unspoilt nature of the Carpathians. This fish is a typical predator living in fast, well-oxygenated watercourses and has high demands on the oxygen content of the water and its purity. "
Carpathians
The Carpathians are a vast mountain system in Europe, covering an area of approximately 210 000 km², making it the largest mountain massif on the continent by area. This extensive system can be found in various countries, including Austria, the Czech Republic, Slovakia, Ukraine, Poland, Romania, Hungary and Serbia. The Carpathian Mountains are approximately 1 500 km long, with their highest point being Gerlachovský štít, reaching an altitude of 2 655 metres, located in Slovakia.
Characteristics
Trout is a brand that draws inspiration from the combination of clean water, fish - trout (Trout) and the Carpathian Mountains (mountains). The characteristic of this brand lies in the combination of elements of nature, tradition and quality, creating a unique experience.
Trout brings a harmony to the world of alcoholic beverages that comes from the pure mountain water, the power of the Carpathian Mountains and the elegance of trout. This brand combines elements of natural wealth, regional heritage and careful craftsmanship to create drinks with an unmistakable character.
FOREL
platinum 40%
FOREL PLATINUM is an alcoholic beverage made from hard wheat spirit. A blend of herbal macerates (e.g., gunpowder root, trifoliate vetch, yarrow, wormwood, peppermint, and others) enters the manufacturing process. These macerates impart distinctive flavour nuances and aromas to the product, creating a unique character. Filtration is carried out through a float filter over diatomaceous earth and platinum, which helps to remove unnecessary impurities and mellows the taste. The alcohol content of this vodka reaches 40%.
Overall, the "PLATINUM" attribute underscores the luxury, quality and uniqueness of the product, which may be attractive to customers looking for a quality vodka and an exceptional taste experience.
VOLUME: 0.5 l | 0.7 l | 1.0 l
FOREL´ (trout)
"FOREL, otherwise known as trout, belongs to the salmonid family of fish. For more than a thousand years it has been a symbol of purity and part of the fauna of the fast rivers in the Carpathians and the unspoilt nature of the Carpathians. This fish is a typical predator living in fast, well-oxygenated watercourses and has high demands on the oxygen content of the water and its purity. "
Carpathians
The Carpathians are a vast mountain system in Europe, covering an area of approximately 210 000 km², making it the largest mountain massif on the continent by area. This extensive system can be found in various countries, including Austria, the Czech Republic, Slovakia, Ukraine, Poland, Romania, Hungary and Serbia. The Carpathian Mountains are approximately 1 500 km long, with their highest point being Gerlachovský štít, reaching an altitude of 2 655 metres, located in Slovakia.
Characteristics
Trout is a brand that draws inspiration from the combination of clean water, fish - trout (Trout) and the Carpathian Mountains (mountains). The characteristic of this brand lies in the combination of elements of nature, tradition and quality, creating a unique experience.
Trout brings a harmony to the world of alcoholic beverages that comes from the pure mountain water, the power of the Carpathian Mountains and the elegance of trout. This brand combines elements of natural wealth, regional heritage and careful craftsmanship to create drinks with an unmistakable character.