ZAMOYSKI BRANDY SPECIAL V.S.O.P. 40%
Zamoyski Brandy Special V.S.O.P. is created by an exceptional 7-stage distillation of selected young wines from the varieties - Grüner Veltliner and Riesling. The young wine from these varieties is characterised by its distinctive flavour and aroma, it is light and fresh, which significantly influences the aroma and taste of the spirit.
The product is aged for a minimum of 8 years in 300 litre barrels made from European oak (Quercus robur) grown at an altitude of 800 metres above sea level.
For the excellence of the distillate, the distillation takes place in wooden vats made of French oak.
Another attribute is the influence of the open storage area, where the temperature varies from -25°C to +25°C throughout the year. Barrels at different temperatures impart different intensities of flavours and aromas to the brandy, and this further enriches the taste of the brandy itself.
To achieve the purity of the brandy from a physicochemical point of view, a unique filtration device is used, which is a closely guarded company secret.
Only 100% natural ingredients were used in the production of Zamoyski Brandy Special V.S.O.P..
The brandy offers us aromas of both raisins and vanilla and a delicate smoothness with a fresh fruity touch.
Volume: 0,7 l
Andrzej Przemysław Zamoyski
The aristocratic Zamoyski family was the last owner of Ľubovňa Castle.
Andrzej Przemyslaw Zamoyski was enchanted by the nature of the northern Spiš region and the extraordinary water wealth that springs here directly from the heart of the High Tatras.
In 1882 he decided to buy the castle estate together with the nearby spa Vyšné Ružbachy.
Two years later, Andrzej married in Paris. His wife was Carolina de Bourbon, who was given the title Princess of the Two Sicilies. Out of love for her husband, Carolina accepted life in the Spiš region. Along with the rich wine, it brought new trends in the production and burning of alcohol to Ľubovniansky Castle in the form of a new, previously unknown drink - Brandy.
It is said that wine imported to the castle estate from the princess's homeland prompted the locals to produce a wine spirit in the form of a noble brandy with a royal taste and an unmistakable aroma.
Its exceptional taste has earned it a place of honour on the castle table at all important meetings and ceremonies.
ZAMOYSKI BRANDY SPECIAL V.S.O.P. 40%
Zamoyski Brandy Special V.S.O.P. is created by an exceptional 7-stage distillation of selected young wines from the varieties - Grüner Veltliner and Riesling. The young wine from these varieties is characterised by its distinctive flavour and aroma, it is light and fresh, which significantly influences the aroma and taste of the spirit.
The product is aged for a minimum of 8 years in 300 litre barrels made from European oak (Quercus robur) grown at an altitude of 800 metres above sea level.
For the excellence of the distillate, the distillation takes place in wooden vats made of French oak.
Another attribute is the influence of the open storage area, where the temperature varies from -25°C to +25°C throughout the year. Barrels at different temperatures impart different intensities of flavours and aromas to the brandy, and this further enriches the taste of the brandy itself.
To achieve the purity of the brandy from a physicochemical point of view, a unique filtration device is used, which is a closely guarded company secret.
Only 100% natural ingredients were used in the production of Zamoyski Brandy Special V.S.O.P..
The brandy offers us aromas of both raisins and vanilla and a delicate smoothness with a fresh fruity touch.
Volume: 0,7 l
Andrzej Przemysław Zamoyski
The aristocratic Zamoyski family was the last owner of Ľubovňa Castle.
Andrzej Przemyslaw Zamoyski was enchanted by the nature of the northern Spiš region and the extraordinary water wealth that springs here directly from the heart of the High Tatras.
In 1882 he decided to buy the castle estate together with the nearby spa Vyšné Ružbachy.
Two years later, Andrzej married in Paris. His wife was Carolina de Bourbon, who was given the title Princess of the Two Sicilies. Out of love for her husband, Carolina accepted life in the Spiš region. Along with the rich wine, it brought new trends in the production and burning of alcohol to Ľubovniansky Castle in the form of a new, previously unknown drink - Brandy.
It is said that wine imported to the castle estate from the princess's homeland prompted the locals to produce a wine spirit in the form of a noble brandy with a royal taste and an unmistakable aroma.
Its exceptional taste has earned it a place of honour on the castle table at all important meetings and ceremonies.
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Zamoyski Brandy Special
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